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Cajun Crab Cakes (No Breadcrumbs)
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Prep Time
40m
Cook Time
20m
Total Time
1h
This Cajun Crab Cakes recipe features lump crabmeat combined with a flavorful mix of vegetables, herbs, and spices, all bound together without breadcrumbs to form deliciously tender crab cakes. The cakes are pan-fried until golden brown and served with a zesty, spicy Cajun dipping sauce for the perfect flavor pairing.
Ingredients
Servings:
6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
For The Crab Cakes
For The Spicy Cajun Dipping Sauce
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories781kcal39%
-
Fat64g3%
-
Saturated Fat13g0%
-
Carbohydrates16g0%
-
Fiber2g0%
-
Sugar3g0%
-
Protein30g1%
-
Cholesterol180mg9%
-
Sodium975mg48%
Percent Daily Values are based on a 2,000 calorie diet.