Name: The Best Gluten Free Vegan Banana Bread
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Ingredients: 3 medium bananas, finely mashed (about 350g peeled weight, 1½ cups mashed); 1 tbsp lemon juice; 115 g (1 stick, ½ cup) vegan butter, melted and cooled until warm (I used theStorkvegan butter block that’s available in the UK. However, most firm vegan/dairy free butter blocks will work well.); 150 g (¾ cup) light brown sugar; 40 g (3 tbsp) unsweetened plain or Greek-style vegan yoghurt, room temperature; ½ tsp vanilla bean paste (or 1 tsp vanilla extract); 240 g (2 cups) plain gluten free flour blend (I used Doves Farm Freee plain gluten free flour that doesn't have any xanthan gum added.You can also mix your own gluten free flour blend using this recipe.Note that for this homemade blend, 1 cup = 150g, so ideally use a kitchen scale for best results.); 2 tsp baking powder; ¾ tsp baking soda; ½ tsp xanthan gum (Omit if your gluten free flour blend already contains xanthan gum.); ½ tsp salt; ½ tsp ground cinnamon; ¼ tsp ground nutmeg; 90-120 g (¾-1 cup) toasted pecans, chopped

Ingredients

(Servings: 10)

3 medium bananas, finely mashed (about 350g peeled weight, 1½ cups mashed)

1 tbsp lemon juice

115 g (1 stick, ½ cup) vegan butter, melted and cooled until warm (I used theStorkvegan butter block that’s available in the UK. However, most firm vegan/dairy free butter blocks will work well.)

150 g (¾ cup) light brown sugar

40 g (3 tbsp) unsweetened plain or Greek-style vegan yoghurt, room temperature

½ tsp vanilla bean paste (or 1 tsp vanilla extract)

240 g (2 cups) plain gluten free flour blend (I used Doves Farm Freee plain gluten free flour that doesn't have any xanthan gum added.You can also mix your own gluten free flour blend using this recipe.Note that for this homemade blend, 1 cup = 150g, so ideally use a kitchen scale for best results.)

2 tsp baking powder

¾ tsp baking soda

½ tsp xanthan gum (Omit if your gluten free flour blend already contains xanthan gum.)

½ tsp salt

½ tsp ground cinnamon

¼ tsp ground nutmeg

90-120 g (¾-1 cup) toasted pecans, chopped

The Best Gluten Free Vegan Banana Bread

Ingredients

Steps

Nutrition Facts

Comments

The Best Gluten Free Vegan Banana Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts