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Baked Broccoli Bites

Prep Time

10m

Cook Time

20m

Total Time

30m

This baked broccoli bite recipe creates a delicious and healthy snack or side dish. The crispy bites are packed with broccoli, garlic, and two types of cheese, and are served with a zesty dipping sauce. A perfect way to enjoy your veggies!

Baked Broccoli Bites

iamhomesteader.com

Ingredients

Servings: 20

Scale:

Scale

0.25

0.5

1 head (about 4 cups) broccoli, chopped into florets

2 large eggs, room temperature

1 cup Parmesan cheese, shredded

1 cup cheddar cheese, shredded

2 teaspoons garlic, minced

2 tablespoons all-purpose flour

1/2 teaspoon Kosher salt

1/2 teaspoon black pepper

1/2 teaspoon Kosher salt

1/4 teaspoon freshly ground black pepper

1/4 teaspoon garlic salt

1/8 teaspoon cayenne pepper

Preheat oven to 425°F

Add broccoli florets to a large food processor, process until all large pieces are gone.

Add eggs, parmesan cheese, cheddar cheese, flour, garlic, salt, and pepper. Mix with a spoon.

Scoop out 1 tablespoon and place on a parchment-lined baking sheet. Flatten each scoop with the bottom of a glass.

Bake for 10 minutes and then flip the broccoli bites. Bake for another ten minutes. Serve warm with Dipping Sauce.

While the broccoli bites are baking, make the dipping sauce. In a medium bowl mix sour cream, salt, pepper, garlic, and cayenne pepper. Set in the fridge to chill while you finish cooking the broccoli bites.

Baked Broccoli Bites

Ingredients

Broccoli Bites

Dipping Sauce

Steps

Nutrition Facts

Baked Broccoli Bites

Ingredients

Broccoli Bites

Dipping Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts