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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 215kcal 10%
Fat 12g 18%
Saturated Fat 7g 35%
Carbohydrates 27g 9%
Fiber 2g 8%
Sugar 17g 34%
Protein 3g 6%
Cholesterol 25mg 8%
Sodium 115mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

Salted Dark Chocolate Cookies

Name: Salted Dark Chocolate Cookies
Prep time: 195 min
Cook time: 12 min
Total time: 207 min
Yield: 20
Ingredients: 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) granulated sugar; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 1 cup (125g) all-purpose flour(spooned & leveled); 1/3 cup (27g) natural unsweetened cocoa powder*; 1/3 cup (27g) Hershey’s special dark cocoa powder*; 1 teaspoon baking soda; 1/8 teaspoon salt; 1 Tablespoon (15ml) milk; 1 cup (180g) semi-sweet or dark chocolate chunks and/or chips, plus a few more for topping*; sea salt for sprinkling

Prep 3h 15m

Cook 12m

Total 3h 27m

This decadent recipe for salted dark chocolate cookies combines the rich flavors of dark cocoa powder, semi-sweet chocolate chunks, and sea salt. With a perfectly soft and chewy texture, these cookies are a chocolate lover's dream. Easy to make and sure to impress, they're the perfect treat for any occasion.