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Salted Dark Chocolate Cookies

Name: Salted Dark Chocolate Cookies
Prep time: 195 min
Cook time: 12 min
Total time: 207 min
Yield: 20
Ingredients: 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) granulated sugar; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg, at room temperature; 1 teaspoon pure vanilla extract; 1 cup (125g) all-purpose flour(spooned & leveled); 1/3 cup (27g) natural unsweetened cocoa powder*; 1/3 cup (27g) Hershey’s special dark cocoa powder*; 1 teaspoon baking soda; 1/8 teaspoon salt; 1 Tablespoon (15ml) milk; 1 cup (180g) semi-sweet or dark chocolate chunks and/or chips, plus a few more for topping*; sea salt for sprinkling

Prep Time

3h 15m

Cook Time

12m

Total Time

3h 27m

This decadent recipe for salted dark chocolate cookies combines the rich flavors of dark cocoa powder, semi-sweet chocolate chunks, and sea salt. With a perfectly soft and chewy texture, these cookies are a chocolate lover's dream. Easy to make and sure to impress, they're the perfect treat for any occasion.

Dark Chocolate Cookies

Salted Chocolate Cookies

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Recipe Options

Ingredients

Servings: 20

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1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1/2 cup (100g) granulated sugar

1/2 cup (100g) packed light or dark brown sugar

1 large egg, at room temperature

1 teaspoon pure vanilla extract

1 cup (125g) all-purpose flour(spooned & leveled)

1/3 cup (27g) natural unsweetened cocoa powder*

1/3 cup (27g) Hershey’s special dark cocoa powder*

1 teaspoon baking soda

1 Tablespoon (15ml) milk

1 cup (180g) semi-sweet or dark chocolate chunks and/or chips, plus a few more for topping*

sea salt for sprinkling

Salted Dark Chocolate Cookies

Ingredients

Steps

Nutrition Facts

Salted Dark Chocolate Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts