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Veggie Kabobs (Grilled Vegetable Skewers)

Name: Veggie Kabobs (Grilled Vegetable Skewers)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 12
Ingredients: Vegetables:; 1 red bell pepper cut into 1×1 pieces; 1 medium-sized zucchini cut into ½ inch slices; 1 medium sized yellow squash cut into ½ inch slices; 1 red onion cut into 1×1 pieces; 2 ears corn cut into ¾ inch slices; 24 white button mushrooms; 2 medium-sized Japanese eggplants cut into ½ inch slices; Basting sauce:; 8 tbsp olive oil; 1 tsp sesame oil optional; 1 tsp garlic minced; 1 tsp dried oregano; 2 tsp fresh basil minced; 1 tsp salt; ½ tsp pepper

Prep 5m

Cook 20m

Total 25m

This grilled vegetable skewer recipe is a colorful and delicious way to enjoy a variety of veggies. Bell peppers, zucchini, squash, onion, corn, mushrooms, and eggplant are threaded onto skewers and basted with a flavorful mix of olive oil, garlic, herbs, and seasonings before grilling to perfection.

Healthy Vegetables

Kebab

Skewers