Korean BBQ Steak Bowls with Spicy Sesame Dressing
Prep
20m
Cook
10m
Total
30m
This Korean BBQ Steak Bowl recipe features thin slices of top sirloin steak, bell peppers, and spinach, all topped with a spicy sesame dressing. The dressing is made with soy sauce, mirin, ginger, sesame oil, brown sugar, chili paste, and garlic. Garnish with wonton strips, scallions, and sesame seeds for a delicious meal.
Ingredients
3 servings
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For The Spicy Sesame Dressing
For The Korean Bbq Steak Bowls
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 658kcal 32%
-
Fat 28g 43%
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Saturated Fat 9g 45%
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Carbohydrates 55g 18%
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Fiber 4g 16%
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Sugar 37g 74%
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Protein 41g 82%
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Cholesterol 133mg 44%
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Sodium 1,054mg 43%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Add some big bold kimchi or seaweed or a soft-boiled egg if you want Korean BBQ Steak Bowls 2.0!
Nutrition facts are for 4 servings. Includes half of the dressing for 4 servings, and does not include wonton strips.
Nutrition facts are for 4 servings. Includes half of the dressing for 4 servings, and does not include wonton strips.
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