Name: Korean Gochujang Chicken Skewers In Air Fryer
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: Chicken Skewers:; 1.5 lbs boneless, skinless chicken thighs or breasts, cut into 1-inch cubes; 1/4 cup gochujang (Korean chili paste); 2 tbsp soy sauce; 1 tbsp rice vinegar; 1 tbsp sesame oil; 1 tbsp honey or brown sugar; 2 cloves garlic, minced; 1 tsp grated fresh ginger; 1/4 tsp black pepper; Wooden or metal skewers, soaked in water if wooden; Optional Garnish:; Sesame seeds; Chopped green onions

1.5 lbs boneless, skinless chicken thighs or breasts, cut into 1-inch cubes

1/4 cup gochujang (Korean chili paste)

2 tbsp soy sauce

1 tbsp rice vinegar

1 tbsp sesame oil

1 tbsp honey or brown sugar

2 cloves garlic, minced

1 tsp grated fresh ginger

1/4 tsp black pepper

Wooden or metal skewers, soaked in water if wooden

Sesame seeds

Chopped green onions

Korean Gochujang Chicken Skewers In Air Fryer

Ingredients

Chicken Skewers

Optional Garnish

Steps

Nutrition Facts