Name: Lentil Dahl
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 1 tablespoon oil canola, coconut, or avocado oil; ½ teaspoon cumin seeds; 1 medium yellow onion diced; 1 inch ginger root grated; 1 inch turmeric grated; 1 green chilli stemmed, deseeded and minced; 2 cloves garlic minced; 1 teaspoon curry powder; ¼ teaspoon ground cinnamon; ½ teaspoon salt; 2 cups vegetable stock; ½ 14.5 oz can full fat coconut milk; 1 cup cup red lentils; 1 tablespoon cilantro leaves fresh