Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae)

Name: Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae)
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 6
Ingredients: ½ lb shungiku (chrysanthemum greens); 7 oz medium-firm tofu (momen dofu) (½ block); For the Seasonings:; 4 Tbsp toasted white sesame seeds; 1 Tbsp sugar; 2 tsp miso (I use Hikari Miso® Enjuku Koji Miso Reduced Sodium; if you‘re new to miso, I recommend using white or awase miso, which work for this and other miso recipes); 1 tsp mirin; 1 tsp soy sauce; ⅛ tsp Diamond Crystal kosher salt (plus more, to taste)

Prep Time

10m

Cook Time

Total Time

13m

This Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae) is a delightful combination of tender chrysanthemum greens and creamy tofu, tossed in a savory miso dressing and sprinkled with toasted sesame seeds. The subtle sweetness of mirin and a hint of soy sauce make this Japanese salad a refreshing and nutritious dish.

Chrysanthemum Leaves

Tofu

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Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

½ lb shungiku (chrysanthemum greens)

7 oz medium-firm tofu (momen dofu) (½ block)

For The Seasonings

4 Tbsp toasted white sesame seeds

1 Tbsp sugar

2 tsp miso (I use Hikari Miso® Enjuku Koji Miso Reduced Sodium; if you‘re new to miso, I recommend using white or awase miso, which work for this and other miso recipes)

1 tsp mirin

1 tsp soy sauce

⅛ tsp Diamond Crystal kosher salt (plus more, to taste)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

92kcal

4%
Fat

7g

0%
Saturated Fat

1g

0%
Carbohydrates

4g

0%
Fiber

1g

0%
Sugar

1g

0%
Protein

4g

0%
Cholesterol

0mg

0%
Sodium

286mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Chrysanthemum Greens and Tofu Salad (Shungiku Shiraae)

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts