Name: Apple Crumble
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8
Ingredients: Crumble Topping:; 1 cup all purpose flour; 3/4 cup brown sugar light or dark; 1 teaspoon baking powder; ½ teaspoon salt; ½ teaspoon ground cinnamon; 8 tablespoons unsalted butter melted; Filling:; 2 ½ pounds Granny Smith apples peeled, cored, and sliced or diced into bite sized pieces (about 6 to 7 cups); ½ cup granulated sugar or brown sugar; 1 tablespoon lemon juice; 2 tablespoons corn starch or all purpose flour; ½ teaspoon salt; 1 teaspoon ground cinnamon

Ingredients

(Servings: 8)

1 cup all purpose flour

3/4 cup brown sugar light or dark

1 teaspoon baking powder

½ teaspoon salt

½ teaspoon ground cinnamon

8 tablespoons unsalted butter melted

2 ½ pounds Granny Smith apples peeled, cored, and sliced or diced into bite sized pieces (about 6 to 7 cups)

½ cup granulated sugar or brown sugar

1 tablespoon lemon juice

2 tablespoons corn starch or all purpose flour

½ teaspoon salt

1 teaspoon ground cinnamon

Apple Crumble

Ingredients

Crumble Topping

Filling

Steps

Nutrition Facts

Comments

Apple Crumble

Ingredients

Crumble Topping

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts