Braided Easter Bread Recipe
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Prep Time
25m
Cook Time
40m
Total Time
1h 5m
This braided Easter bread recipe features a sweet dough filled with a creamy farmer's cheese, dried apricots, and orange zest. The dough is braided and baked to perfection, then brushed with an egg wash for a beautiful golden finish. Perfect for your Easter celebration.
Recipe Options
Ingredients
Servings:
8
Scale:
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0.25
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0.5
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6
For The Paska Easter Bread Dough
For The Farmer Cheese (tvorog) Filling
For The Egg Wash
Steps
View steps on natashaskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories387kcal
-
Fat13g
-
Saturated Fat7g
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Carbohydrates56g
-
Fiber1g
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Sugar12g
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Protein13g
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Cholesterol93mg
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Sodium189mg
Percent Daily Values are based on a 2,000 calorie diet.