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Braided Easter Bread Recipe

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Prep Time
25m
Cook Time
40m
Total Time
1h 5m
This braided Easter bread recipe features a sweet dough filled with a creamy farmer's cheese, dried apricots, and orange zest. The dough is braided and baked to perfection, then brushed with an egg wash for a beautiful golden finish. Perfect for your Easter celebration.

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
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6

For The Paska Easter Bread Dough

For The Farmer Cheese (tvorog) Filling

For The Egg Wash

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    387kcal
    19%
  • Fat
    13g
    0%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    56g
    2%
  • Fiber
    1g
    0%
  • Sugar
    12g
    0%
  • Protein
    13g
    0%
  • Cholesterol
    93mg
    4%
  • Sodium
    189mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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