Braided Easter Bread Recipe
Prep
25m
·
Cook
40m
·
Total
1h 5m
About This Recipe
This braided Easter bread recipe features a sweet dough filled with a creamy farmer's cheese, dried apricots, and orange zest. The dough is braided and baked to perfection, then brushed with an egg wash for a beautiful golden finish. Perfect for your Easter celebration.
$el.querySelector('[aria-selected=true]').focus()); }
"
@keydown.arrow-left.prevent="
const tabs = ['ingredients', 'steps', 'nutrition'];
const i = tabs.indexOf(selected);
if (i > 0) { selected = tabs[i - 1]; $nextTick(() => $el.querySelector('[aria-selected=true]').focus()); }
">
Ingredients
(Servings:
8)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
For The Paska Easter Bread Dough
For The Farmer Cheese (tvorog) Filling
For The Egg Wash
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free
to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories387kcal19%
-
Fat13g0%
-
Saturated Fat7g0%
-
Carbohydrates56g2%
-
Fiber1g0%
-
Sugar12g0%
-
Protein13g0%
-
Cholesterol93mg4%
-
Sodium189mg9%
Percent Daily Values are based on a 2,000 calorie diet.