Easy Bread Kvas Recipe

Name: Easy Bread Kvas Recipe
Prep time: 840 min
Total time: 840 min
Yield: 20
Ingredients: 2.5 gallons or 10 qt of water; 1 lb or 9 slices of classic black, dark or rye bread; 1 handful of raisins; 1.8 lb 4 cups of sugar; 1.5 tablespoons of active dry yeast; 3 large plastic soda bottles

Prep Time

14h

Cook Time

Total Time

14h

This easy bread kvas recipe combines water, black, dark or rye bread, raisins, sugar, and active dry yeast to create a refreshing and sweet fermented beverage. Serve in large plastic soda bottles for a traditional touch. Enjoy this simple and delicious homemade drink with friends and family.

Easy Bread Kvas

Russian Kvass

natashaskitchen.com

Recipe Options

Ingredients

Servings: 20

Scale:

Scale

0.25

0.5

2.5 gallons or 10 qt of water

1 lb or 9 slices of classic black, dark or rye bread

1 handful of raisins

1.8 lb 4 cups of sugar

1.5 tablespoons of active dry yeast

3 large plastic soda bottles

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

285kcal

14%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

70g

3%
Fiber

0g

0%
Sugar

38g

1%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

7mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Bread Kvas Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts