Chicken Karaage Recipe (Japanese Fried Chicken)
Prep
15m
·
Cook
15m
·
Total
30m
About This Recipe
This Chicken Karaage recipe features crispy, flavorful Japanese fried chicken. Marinated in soy sauce, sake, ginger, garlic, and mirin, then coated in potato or cornstarch and deep-fried to perfection. Serve with lemon wedges, Japanese mayonnaise, and Shichimi Togarashi for a delicious and satisfying meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
6)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories369kcal18%
-
Fat19g0%
-
Saturated Fat5g0%
-
Carbohydrates6g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein37g1%
-
Cholesterol144mg7%
-
Sodium789mg39%
Percent Daily Values are based on a 2,000 calorie diet.