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Autumn Kale Salad with Sweet Potatoes, Broccoli and Brown Rice

Prep Time
15m
Cook Time
30m
Total Time
45m
This Autumn Kale Salad is a delicious and healthy way to celebrate the season. Roasted sweet potatoes and broccoli combined with kale, brown rice, and cranberries, create a nutrient-packed meal. Topped with crunchy toasted pecans and a zesty vinaigrette, it's the perfect balance of flavors and textures.
Autumn Kale Salad with Sweet Potatoes, Broccoli and Brown Rice Image
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Ingredients
Steps
Nutrition

Ingredients

Servings: 4
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Salad Ingredients

Vinaigrette Ingredients

Steps

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Nutrition Facts

  • Calories
    888kcal
    44%
  • Fat
    39g
    1%
  • Saturated Fat
    5g
    0%
  • Carbohydrates
    127g
    6%
  • Fiber
    16g
    0%
  • Sugar
    30g
    1%
  • Protein
    14g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    254mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
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