Mom's Chicken Pot Pie
Share
Prep Time
20m
Cook Time
35m
Total Time
55m
This comforting recipe for Mom's Chicken Pot Pie features tender diced chicken, carrots, celery, and peas in a creamy, flavorful gravy, all baked under a flaky, golden pie crust. It's the perfect dish for a cozy family dinner and is sure to be a hit with everyone at the table.
Recipe Options
Ingredients
Servings:
8
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on thestayathomechef.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories444kcal
-
Fat25g
-
Saturated Fat10g
-
Carbohydrates36g
-
Fiber2g
-
Sugar2g
-
Protein16g
-
Cholesterol35mg
-
Sodium545mg
Percent Daily Values are based on a 2,000 calorie diet.