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Vegetarian Spinach And Mushroom Lasagna
Prep Time
30m
Cook Time
1h 45m
Total Time
2h 15m
This Vegetarian Spinach and Mushroom Lasagna is a delightful twist on the classic Italian dish. Layers of ricotta cheese, spinach, and a rich mushroom and tomato sauce are topped with gooey mozzarella and pecorino cheese. It's a hearty, satisfying meal that even meat-eaters will love!
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
10)
Scale
Scale
For The Sauce
For The Lasagna
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories614kcal30%
-
Fat25g1%
-
Saturated Fat11g0%
-
Carbohydrates61g3%
-
Fiber8g0%
-
Sugar12g0%
-
Protein33g1%
-
Cholesterol27mg1%
-
Sodium546mg27%
Percent Daily Values are based on a 2,000 calorie diet.