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Tortilla Española
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Prep Time
20m
Cook Time
25m
Total Time
45m
This traditional Spanish dish, Tortilla Española, features thinly sliced potatoes and sweet Spanish onions mixed with eggs and seasoned with smoked paprika, salt, and pepper. Cooked to golden perfection in olive oil, it's a comforting and flavorful omelette that's perfect for any meal of the day. Garnish with fresh parsley.
Ingredients
Servings:
4
Scale:
Scale
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories542kcal27%
-
Fat36g1%
-
Saturated Fat7g0%
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Carbohydrates44g2%
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Fiber6g0%
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Sugar4g0%
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Protein13g0%
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Cholesterol311mg15%
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Sodium370mg18%
Percent Daily Values are based on a 2,000 calorie diet.