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Air Fryer Crab Rangoon
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Prep Time
15m
Cook Time
25m
Total Time
40m
This air fryer crab rangoon recipe features a crispy wonton wrapper filled with a creamy mixture of cream cheese, crab meat, and scallions, seasoned with soy sauce. Serve with a flavorful dipping sauce made with soy sauce, sesame oil, and rice wine vinegar, and garnish with sesame seeds and red pepper flakes.
Ingredients
Servings:
7
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
For The Dipping Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories675kcal33%
-
Fat32g1%
-
Saturated Fat14g0%
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Carbohydrates68g3%
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Fiber3g0%
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Sugar3g0%
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Protein22g1%
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Cholesterol102mg5%
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Sodium894mg44%
Percent Daily Values are based on a 2,000 calorie diet.