Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 347kcal 17%
Fat 30g 46%
Saturated Fat 4g 20%
Carbohydrates 12g 4%
Fiber 3g 12%
Sugar 6g 12%
Protein 7g 14%
Cholesterol 0mg 0%
Sodium 481mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Red Pepper Sauce

Name: Roasted Red Pepper Sauce
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 16-ounce jar roasted red peppers, drained; 1/2 cupolive oil; 1/2 cupalmonds; 1clove garlic; 1/2 teaspoon coarse salt (more to taste); juice ofonelemon; a small bunch of parsley (optional)

Prep 10m

Total 10m

This savory and flavorful roasted red pepper sauce is a versatile and delicious addition to any meal. With the perfect balance of smoky peppers, nutty almonds, and zesty lemon, it's a must-try for anyone looking to elevate their dishes with a burst of rich flavor.