Name: Bruschetta Di Parmigiana
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 6
Ingredients: AUBERGINES:; 2 Aubergines; 5tbs Salt; 300ml Olive Oil for Frying; TOMATO SAUCE:; 3tbs Olive Oil; 1 Onion; 2 Cloves of Garlic; Handful of Fresh Basil; 1ltr Tomato Sauce; 3 tbs Salt; ASSEMBLING:; 6 Sourdough Bread Slices; 2 Mozzarella di Buffala; 200g Parmesan Cheese; Handful of Fresh Basil

Ingredients

2 Aubergines

5tbs Salt

300ml Olive Oil for Frying

3tbs Olive Oil

1 Onion

2 Cloves of Garlic

Handful of Fresh Basil

1ltr Tomato Sauce

3 tbs Salt

6 Sourdough Bread Slices

2 Mozzarella di Buffala

200g Parmesan Cheese

Handful of Fresh Basil

Bruschetta Di Parmigiana

Ingredients

Aubergines

Tomato Sauce

Assembling

Steps

Nutrition Facts

Comments

Bruschetta Di Parmigiana

Ingredients

Aubergines

Tomato Sauce

Assembling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts