Margherita Focaccia Bread
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Prep Time
20m
Cook Time
24m
Total Time
44m
This Margherita Focaccia Bread is a flavorful and aromatic treat. The dough is made with Italian seasoning, garlic, olive oil, and flour. Topped with a sweet and tangy cherry tomato sauce, fresh mozzarella, Parmesan, and basil, this bread is perfect for sharing or for a delicious appetizer.
Ingredients
Servings:
8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Dough
Sauce
Toppings
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories560kcal28%
-
Fat30g1%
-
Saturated Fat9g0%
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Carbohydrates57g2%
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Fiber2g0%
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Sugar5g0%
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Protein20g1%
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Cholesterol16mg0%
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Sodium415mg20%
Percent Daily Values are based on a 2,000 calorie diet.