Curry Noodle Soup with Tempura Prawns | Marion's Kitchen
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Prep Time
10m
Cook Time
45m
Total Time
55m
This delicious Curry Noodle Soup with Tempura Prawns is a spicy and comforting dish. The spicy soup base is infused with garam masala, garlic, and dried chilies, while the tempura prawns add a crispy texture. Served with rice vermicelli, bok choy, and tofu puffs, it's a complete meal in a bowl.
Recipe Options
Ingredients
Servings:
2
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,094kcal
-
Fat63g
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Saturated Fat10g
-
Carbohydrates86g
-
Fiber8g
-
Sugar6g
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Protein42g
-
Cholesterol231mg
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Sodium2,300mg
Percent Daily Values are based on a 2,000 calorie diet.