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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 602kcal 30%
Fat 27g 41%
Saturated Fat 5g 25%
Carbohydrates 60g 20%
Fiber 2g 8%
Sugar 6g 12%
Protein 25g 50%
Cholesterol 133mg 44%
Sodium 877mg 36%

Percent Daily Values are based on a 2,000 calorie diet.

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Thai Pork Fried Rice | Marion's Kitchen

Name: Thai Pork Fried Rice | Marion's Kitchen
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 3 tbsp vegetable oil; 1 onion, diced; 200g (7.05oz) thinly sliced pork fillet; ½ tomato, diced; 2 cups cooked rice; 1 egg, lightly whisked; 1 tbsp light soy sauce; 2 tsp fish sauce; 1 tsp sugar; white pepper; lime wedges to serve; tomato & cucumber slices to serve; spring onion to serve; Marion’s Kitchen Coconut Sriracha(use mystore locatorto find out where to buy), to serve

Prep 10m

Cook 10m

Total 20m

This Thai pork fried rice is a savory and satisfying dish with tender pork, aromatic vegetables, and fluffy rice, all stir-fried to perfection. Tossed in a flavorful blend of soy sauce, fish sauce, and spices, and served with zesty lime wedges and Marion's Kitchen Coconut Sriracha for a deliciously authentic flavor.