Sichuan Sesame Chicken Noodles | Marion's Kitchen

Name: Sichuan Sesame Chicken Noodles | Marion's Kitchen
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 200g (7 oz) fresh Chinese thin egg noodles*; 250g (9 oz) shredded cooked chicken (e.g. leftover roast chicken or rotisserie chicken); 2 large bok choy; 1 cucumber, sliced; Spicy noodle sauce:; 1 tbsp sesame seeds; ¼ cup finely sliced spring onion (scallions); 1 garlic clove, roughly chopped; 3 tbsp soy sauce; 1 tbsp white vinegar; 3 tbsp chilli oil (try myhomemade Sichuan chilli oil recipe); 1 tsp sesame oil

Prep 5m

Cook 10m

Total 15m

This Sichuan Sesame Chicken Noodles recipe features fresh egg noodles, shredded chicken, bok choy, and cucumber tossed in a spicy sauce made from sesame seeds, spring onions, garlic, soy sauce, vinegar, and Sichuan chili oil. A flavorful and satisfying dish with a perfect balance of heat and savory flavors.

Chicken

Noodles

Serves 2

marionskitchen.com

Ingredients

(Servings: 2)

200g (7 oz) fresh Chinese thin egg noodles*

250g (9 oz) shredded cooked chicken (e.g. leftover roast chicken or rotisserie chicken)

¼ cup finely sliced spring onion (scallions)

1 garlic clove, roughly chopped

1 tbsp white vinegar

3 tbsp chilli oil (try myhomemade Sichuan chilli oil recipe)

Nutrition Facts

Calories

625kcal

31%
Fat

28g

1%
Saturated Fat

5g

0%
Carbohydrates

42g

2%
Fiber

8g

0%
Sugar

8g

0%
Protein

45g

2%
Cholesterol

157mg

7%
Sodium

1,375mg

68%

Percent Daily Values are based on a 2,000 calorie diet.

Sichuan Sesame Chicken Noodles | Marion's Kitchen

Ingredients

Spicy Noodle Sauce

Steps

Nutrition Facts

Sichuan Sesame Chicken Noodles | Marion's Kitchen

Ingredients

Spicy Noodle Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts