Creamy Miso Garlic Prawn Linguine | Marion's Kitchen
Share
Email
Prep Time
10m
Cook Time
20m
Total Time
30m
This indulgent Creamy Miso Garlic Prawn Linguine is a quick and easy dinner option. The silky miso and butter sauce coats perfectly cooked prawns and pasta, while the lemon panko pangrattato adds a crispy and zesty finish. A restaurant-quality meal made right in your own kitchen.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Lemon Panko Pangrattato
Steps
View steps on marionskitchen.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,186kcal
-
Fat55g
-
Saturated Fat16g
-
Carbohydrates122g
-
Fiber5g
-
Sugar2g
-
Protein42g
-
Cholesterol230mg
-
Sodium825mg
Percent Daily Values are based on a 2,000 calorie diet.