Spicy Tuna Fried Rice

Name: Spicy Tuna Fried Rice
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 3 tbsp vegetable oil; 2 eggs, lightly whisked; 3 garlic cloves; 2 large mild red chillies; 2 spicy birds’ eye chillies (or to taste); 1 small onion, diced; 150g (5 oz) tin of tuna, drained; 3 cups cooked long-grain rice (day old is best – clickhereto see my recipe for how to cook rice for fried rice); lime wedges to serve; Seasoning sauce:; ¼ cup oyster sauce; 1 tbsp fish sauce; 1 tsp sugar

Prep 10m

Cook 10m

Total 20m

This spicy tuna fried rice is a delicious and easy meal to make. With a perfect balance of heat from red and birds’ eye chillies, and a savory flavor from the oyster and fish sauces, this dish is sure to satisfy your taste buds. Serve with lime wedges for an extra zing.