Thai Green Curry Mussels | Marion's Kitchen
Prep
15m
·
Cook
15m
·
Total
30m
About This Recipe
This delectable recipe for Thai Green Curry Mussels from Marion's Kitchen features a rich, aromatic curry paste and creamy coconut milk, paired with fresh mussels, fragrant Thai basil, and bamboo shoots. Serve with thick, toasted bread to soak up every last bit of the luxurious broth. A taste of Thailand at home.
Ingredients
(Servings:
4)
Scale
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1 Xmarion’s Kitchen Thai Green Curry, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories405kcal20%
-
Fat18g27%
-
Saturated Fat12g60%
-
Carbohydrates20g6%
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Fiber2g8%
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Sugar8g16%
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Protein35g70%
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Cholesterol150mg50%
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Sodium450mg18%
Percent Daily Values are based on a 2,000 calorie diet.
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