Ladyfingers
Imported
& edited by
@johnnydallas24
Prep Time
30m
Cook Time
22m
Total Time
52m
There is simply no comparison between homemade ladyfingers and package of store-bought. These delicate ladyfingers are light and airy, and are extremely tasty eaten plain, or used in your favorite dessert, such as tiramisu.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
24
Scale:
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0.25
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0.5
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Steps
View steps on kingarthurbaking.com or by saving the recipe to your
personal library.
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recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories265kcal
-
Fat9g
-
Saturated Fat3g
-
Carbohydrates41g
-
Fiber1g
-
Sugar26g
-
Protein8g
-
Cholesterol280mg
-
Sodium300mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
If you want ladyfingers to remain soft, wrap in plastic or store in an airtight container until ready to use. If you don't mind a crisp ladyfinger, just store on the counter, at room temperature.