Nutrition Facts

Per serving

Calories from

Protein 22%
Carbs 18%
Fat 60%

Fat High 65 g 100%
Saturated Fat High 25 g 125%
Carbohydrates 45 g 15%
Fiber High 5 g 20%
Sugar High 15 g 30%
Protein High 55 g 110%
Cholesterol High 200 mg 66%
Sodium High 1,200 mg 50%

% Daily Value is based on a 2,000 calorie diet.

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The Best Slow-Cooked Bolognese Sauce Recipe

Name: The Best Slow-Cooked Bolognese Sauce Recipe
Prep time: 10 min
Cook time: 295 min
Total time: 305 min
Yield: 10
Ingredients: 1L homemade or store-bought low-sodium chicken stock; 30 Gelatin; 800g can peeled whole tomatoes, preferably San Marzano; 1/4 cup (60ml) extra-virgin olive oil; 675g ground beef chuck (about 20% fat); 675g ground pork shoulder (about 20% fat); Kosher salt and freshly ground black pepper; 60g unsalted butter; 225g finely diced pancetta; 1 large onion; 2 carrots; 4 ribs celery; 4 medium cloves garlic; 25g minced fresh sage leaves; 50g minced fresh parsley leaves, divided; 475ml dry white or red wine; 235ml whole milk; 2 bay leaves; 235ml heavy cream; 85g finely grated Parmesan cheese; 2 tablespoons (30ml) Vietnamese or Thai fish sauce, such as Red Boat; Dried or fresh pasta, preferably pappardelle, tagliatelle, or penne