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Chipotle Chicken

Chipotle Chicken Image
@aswalburg @aswalburg

Ingredients

Chicken

Toppings

Rice

Steps

1
In a pot, cook 2 cups of rice as per the instructions on packaging, replacing some water with chicken broth. Add in sazón right away. Add in cilantro once most of the liquid is gone.
2
Sauté Onions and Bell Peppers until soft.
3
Add in diced chicken and season. I recommend chili lime. Cook until done.
4
Add in tomatoes and chilies. Let simmer together for a few minutes.
5
Add in cremosa and let simmer for a few more minutes.

Nutrition Facts

  • Calories
    784kcal
    39%
  • Fat
    32g
    49%
  • Saturated Fat
    11g
    55%
  • Carbohydrates
    78g
    26%
  • Fiber
    7g
    28%
  • Sugar
    14g
    28%
  • Protein
    46g
    92%
  • Cholesterol
    133mg
    44%
  • Sodium
    1,278mg
    53%
Percent Daily Values are based on a 2,000 calorie diet.

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