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Fried Catfish
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Prep Time
15m
Cook Time
15m
Total Time
30m
This Southern fried catfish recipe uses a classic blend of seasonings and a crispy cornmeal and flour coating for a deliciously crispy and flavorful result. Soak the catfish fillets in milk or buttermilk for tenderness, then fry to golden perfection in peanut oil. Perfect for a satisfying family meal.
Ingredients
Servings:
4
Scale:
Scale
0.25
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories973kcal48%
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Fat47g2%
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Saturated Fat10g0%
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Carbohydrates72g3%
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Fiber4g0%
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Sugar6g0%
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Protein61g3%
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Cholesterol198mg9%
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Sodium437mg21%
Percent Daily Values are based on a 2,000 calorie diet.