Your session has expired.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 638kcal 31%
Fat 34g 52%
Saturated Fat 7g 35%
Carbohydrates 34g 11%
Fiber 2g 8%
Sugar 1g 2%
Protein 47g 94%
Cholesterol 130mg 43%
Sodium 430mg 17%

Percent Daily Values are based on a 2,000 calorie diet.

simplyrecipes.com

Fried Catfish

Name: Fried Catfish
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 4 to 6 catfish fillets, about 1 to 2 pounds; 1 cup milk or buttermilk; Salt; 3/4 cup fine cornmeal (do not use coarsely ground cornmeal); 1/2 cup flour; 1 teaspoon garlic powder; 1 teaspoon black pepper; 1 teaspoon paprika; 1/2 teaspoon cayenne; 1/4 teaspoon celery seed; Oil for frying (use peanut oil if you can)

Prep 15m

Cook 15m

Total 30m

This Southern fried catfish recipe uses a classic blend of seasonings and a crispy cornmeal and flour coating for a deliciously crispy and flavorful result. Soak the catfish fillets in milk or buttermilk for tenderness, then fry to golden perfection in peanut oil. Perfect for a satisfying family meal.