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Fried Catfish

Prep Time
15m
Cook Time
15m
Total Time
30m
This Southern fried catfish recipe uses a classic blend of seasonings and a crispy cornmeal and flour coating for a deliciously crispy and flavorful result. Soak the catfish fillets in milk or buttermilk for tenderness, then fry to golden perfection in peanut oil. Perfect for a satisfying family meal.
Fried Catfish Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    973kcal
    48%
  • Fat
    47g
    2%
  • Saturated Fat
    10g
    0%
  • Carbohydrates
    72g
    3%
  • Fiber
    4g
    0%
  • Sugar
    6g
    0%
  • Protein
    61g
    3%
  • Cholesterol
    198mg
    9%
  • Sodium
    437mg
    21%
Percent Daily Values are based on a 2,000 calorie diet.
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