Name: Cranberry Apple Crumb Pie
Prep time: 40 min
Total time: 40 min
Yield: 8 - 10 serving(s)
Ingredients: 1 1/2 c. fresh or frozen cranberries; 1 1/4 c. granulated sugar; 1/2 c. water; 3 c. mixed apples, peeled, cored and sliced 1/2-inch thick; 1 tbsp. fresh lemon juice; 1/2 tsp. ground cinnamon; 1/4 tsp. ground ginger; 1/8 tsp. ground cardamom; 1/2 tsp. kosher salt; 3 tbsp. all-purpose flour; 1 round refrigerated pie dough; 1 c. all-purpose flour; 1/4 c. packed light brown sugar; 1/2 c. old fashioned oats; 1/4 tsp. ground cinnamon; 1 stick cold salted cutter, cut into cubes