Homemade Marshmallow Creme (Frosting)

Name: Homemade Marshmallow Creme (Frosting)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Ingredients: 4largeegg whites; 1 cup(200g)granulated sugar; 1/2 teaspooncream of tartar; 1 teaspoonpure vanilla extract

Prep Time

10m

Cook Time

Total Time

15m

This homemade marshmallow creme (frosting) is a sweet, fluffy, and versatile topping for all your favorite desserts. Made with just a few simple ingredients like egg whites, sugar, cream of tartar, and vanilla extract, it's easy to whip up and will take your baking to the next level.

Homemade Marshmallow Cream

Homemade Fluff

Homemade Marshmallow Creme (Frosting) Image

sallysbakingaddiction.com

Recipe Options

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

4largeegg whites

1 cup(200g)granulated sugar

1/2 teaspooncream of tartar

1 teaspoonpure vanilla extract

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

86kcal

4%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

21g

1%
Fiber

0g

0%
Sugar

21g

1%
Protein

2g

0%
Cholesterol

0mg

0%
Sodium

45mg

2%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Marshmallow Creme (Frosting)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts