Noodle-wrapped Prawns and Pork Balls
Prep Time
5m
Cook Time
25m
Total Time
30m
This noodle-wrapped prawns and pork balls recipe features tender prawns and flavorful pork wrapped in delicate Chinese egg noodles, then deep-fried to crispy perfection. Serve with your choice of dipping sauces and garnish with fresh coriander for a delicious and impressive appetizer or main course.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
Makes 12 of each
Scale
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Porkballs
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories230kcal
-
Fat8g
-
Saturated Fat2g
-
Carbohydrates24g
-
Fiber1g
-
Sugar0g
-
Protein15g
-
Cholesterol53mg
-
Sodium231mg
Percent Daily Values are based on a 2,000 calorie diet.