Spatchcock Turkey

Name: Spatchcock Turkey
Prep time: 15 min
Cook time: 150 min
Total time: 165 min
Yield: 12
Ingredients: 1 whole turkey 12-14 pounds; 3/4 cup butter room temperature; 2 teaspoons kosher salt; 2 teaspoons black pepper; 2 teaspoons paprika; 2 teaspoons garlic powder; 2 teaspoons onion powder; Olive oil to drizzle on skin

Prep Time

15m

Cook Time

2h 30m

Total Time

2h 45m

This spatchcock turkey recipe uses a whole 12-14 pound turkey, seasoned with a flavorful blend of butter, kosher salt, black pepper, paprika, garlic powder, and onion powder. The turkey is spatchcocked and drizzled with olive oil for a deliciously juicy and crispy result.

Spatchcock Turkey

Turkey Dinner

thestayathomechef.com

Recipe Options

Ingredients

Servings: 12

Scale:

Scale

0.25

0.5

1 whole turkey 12-14 pounds

3/4 cup butter room temperature

2 teaspoons kosher salt

2 teaspoons black pepper

2 teaspoons paprika

2 teaspoons garlic powder

2 teaspoons onion powder

Olive oil to drizzle on skin

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

439kcal

21%
Fat

25g

1%
Saturated Fat

8g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

51g

2%
Cholesterol

184mg

9%
Sodium

307mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Spatchcock Turkey

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts