Name: Champagne Shrimp Pasta
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 8 ounces angel hair pasta, cooked al dente, reserve 1 cup pasta water; 1 tablespoon extra virgin olive oil; 2 tablespoons butter; 2 cups fresh baby Bella mushrooms, sliced; 1 teaspoon garlic, minced; ¼ teaspoon kosher salt; ¼ teaspoon pepper; 1 ½ pounds medium shrimp, peeled, deveined, tails removed; 1 ½ cups dry champagne; 3 tablespoons small shallots; ½ cup cherry tomatoes, quartered; 1 cup heavy cream; 3 tablespoons chopped fresh parsley, plus more for garnish; salt and pepper, to taste; freshly grated parmesan cheese

Ingredients

(Servings: 4)

8 ounces angel hair pasta, cooked al dente, reserve 1 cup pasta water

1 tablespoon extra virgin olive oil

2 tablespoons butter

2 cups fresh baby Bella mushrooms, sliced

1 teaspoon garlic, minced

¼ teaspoon kosher salt

¼ teaspoon pepper

1 ½ pounds medium shrimp, peeled, deveined, tails removed

1 ½ cups dry champagne

3 tablespoons small shallots

½ cup cherry tomatoes, quartered

1 cup heavy cream

3 tablespoons chopped fresh parsley, plus more for garnish

salt and pepper, to taste

freshly grated parmesan cheese

Champagne Shrimp Pasta

Ingredients

Steps

Nutrition Facts

Comments

Champagne Shrimp Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts