Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,050kcal 52%
Fat 55g 84%
Saturated Fat 20g 100%
Carbohydrates 130g 43%
Fiber 5g 20%
Sugar 100g 200%
Protein 15g 30%
Cholesterol 70mg 23%
Sodium 700mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

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Caramel Corn

Name: Caramel Corn
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6
Ingredients: 4 cups butter; 4 cups brown sugar; 2 cups light corn syrup; 4 teaspoons baking soda; 4 bags Puff Corn popcorn; 1 1/2 cups butter; 1 1/2 cups brown sugar; 3/4 cup white sugar; 1 1/2 cups peanut butter; 3 eggs; 4 1/2 cups flour; 2 teaspoons baking powder; 2 teaspoons baking soda; 2–3 bags Hershey’s kisses; 2 packages Oreo cookies; 2 8 ounce packages cream cheese; 2 15 ounce packages almond bark; 1 1/2 lbs. boneless skinless chicken breasts; 6 cups chicken broth; 1 cup chopped carrots; 1 cup chopped celery; 1 cup chopped onion; 2 tablespoons minced garlic; 1 teaspoon dried thyme; 1 teaspoon salt (pepper to taste); 8 ounces uncooked egg noodles

Prep 5m

Cook 45m

Total 50m

This Caramel Corn recipe is a delicious and crunchy sweet treat that's perfect for snacking and sharing at any occasion. Made with puff corn popcorn and a perfect blend of butter, brown sugar, and light corn syrup, this caramel corn is sure to become a favorite.

Caramel Corn Recipe

Caramel Corn

Caramel Dessert

Notes

I would recommend making half at a time (i.e. 2 cups butter, 2 cups brown sugar instead of the whole 4 cups) because otherwise it gets a little overwhelming and it’s harder to control the consistency of the caramel.

We also pressed a small piece of dough into mini muffin tins, stuck an unwrapped mini Reese’s in the middle, baked for 8-10 minutes, and decorated with sprinkles.

Nutrition Facts

Caramel Corn

Ingredients

Steps

Nutrition Facts

Notes

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