Prawn and Noodle Stir-fry | Marion's Kitchen
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Prep Time
15m
Cook Time
4m
Total Time
19m
This Prawn and Noodle Stir-fry recipe features Marion's Kitchen San Choy Bow sauce with vermicelli noodles, water chestnuts, and crushed peanuts. Combined with garlic, chili, prawns, bok choy, and spring onions, it creates a delicious and quick stir-fry that's perfect for a weeknight dinner.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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1 Xmarion’s Kitchen San Choy Bow, Which Includes
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories450kcal
-
Fat22g
-
Saturated Fat3g
-
Carbohydrates33g
-
Fiber7g
-
Sugar4g
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Protein29g
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Cholesterol215mg
-
Sodium580mg
Percent Daily Values are based on a 2,000 calorie diet.