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Sous Vide Burgers

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Prep Time
10m
Cook Time
-
Total Time
10m
This succulent sous vide burger recipe results in perfectly juicy and flavorful burgers every time. Using freshly ground beef chuck, seasoned with salt and pepper, and cooked to perfection with the sous vide method, these burgers are then finished off with cheese and your favorite toppings on a lightly toasted bun.
Sous Vide Burgers Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    819kcal
    40%
  • Fat
    48g
    2%
  • Saturated Fat
    19g
    0%
  • Carbohydrates
    44g
    2%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    58g
    2%
  • Cholesterol
    192mg
    9%
  • Sodium
    789mg
    39%
Percent Daily Values are based on a 2,000 calorie diet.
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