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Mulling Spices

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This fragrant and warming mulling spice recipe is perfect for adding cozy flavor to cider, wine, or tea. With a blend of citrus, cinnamon, allspice, cloves, cardamom, and black peppercorns, these spices will bring a touch of holiday cheer to any beverage.
Ingredient
Spices
Mulling Spices Image
Original Website Logo allrecipes.com

Ingredients

Servings: 36
Scale:
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Steps

1
Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
2
Zest and peel orange and lemon. Cut peels into thinnest strips possible. Distribute zest and peels evenly on the prepared baking sheet.
3
Bake in the preheated oven until zest and peels are dry, 60 to 75 minutes.
4
Combine dried zest, dried peels, crushed cinnamon, allspice, cloves, cardamom and peppercorns in a large bowl.

Nutrition Facts

  • Calories
    4kcal
    0%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    0mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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