Quick and Easy Vegetable Stock Recipe
Total
30m
About This Recipe
This quick and easy vegetable stock recipe is perfect for adding depth and richness to soups, stews, and risottos. With simple ingredients like carrots, celery, onions, and herbs, this homemade stock is a flavorful and versatile kitchen staple.
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Ingredients
(Servings:
16)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories15kcal0%
-
Fat0g0%
-
Saturated Fat0g0%
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Carbohydrates3g0%
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Fiber0g0%
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Sugar1g0%
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Protein0g0%
-
Cholesterol0mg0%
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Sodium30mg1%
Percent Daily Values are based on a 2,000 calorie diet.