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Easy Gan Bian Si Ji Dou (Sichuan Dry-Fried Green Beans)

Name: Easy Gan Bian Si Ji Dou (Sichuan Dry-Fried Green Beans)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 teaspoon toasted whole Sichuan peppercorns; 3 tablespoons vegetable or canola oil, divided; 6 whole dried small hot chili (such as árbol); 4 medium cloves garlic, minced (about 4 teaspoons); 1 tablespoon minced fresh ginger; 3 scallions, white and pale green parts only, thinly sliced; 3 tablespoons finely minced whole or shredded Sichuan preserved mustard stems (see note); 1 pound green beans, trimmed; Kosher salt and freshly ground white or black pepper; 2 teaspoons sugar

Prep Time

Cook Time

10m

Total Time

15m

This easy Gan Bian Si Ji Dou (Sichuan Dry-Fried Green Beans) recipe features crispy green beans flavored with aromatic Sichuan peppercorns, spicy chili, fragrant garlic and ginger, and savory preserved mustard stems. It's a quick and flavorful dish that's perfect for a simple weeknight meal.