Name: Creamy Taco Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 lb. ground beef or turkey; 1 onion, chopped; 2 cloves garlic, minced; 1 packet taco seasoning; 1 zucchini, sliced; 1 red bell pepper, sliced into strips; 1 (15 oz.) can diced tomatoes, undrained; 1 (15 oz.) can black beans, rinsed and drained; 1 (10 oz.) can Rotel diced tomatoes and green chilies, undrained; 4 cups cooked rotini pasta; 1 cup shredded cheese (cheddar or Monterey Jack); 1/2 cup sour cream or Greek yogurt; 1/4 cup milk (optional, for thinning)

Ingredients

1 lb. ground beef or turkey

1 onion, chopped

2 cloves garlic, minced

1 packet taco seasoning

1 zucchini, sliced

1 red bell pepper, sliced into strips

1 (15 oz.) can diced tomatoes, undrained

1 (15 oz.) can black beans, rinsed and drained

1 (10 oz.) can Rotel diced tomatoes and green chilies, undrained

4 cups cooked rotini pasta

1 cup shredded cheese (cheddar or Monterey Jack)

1/2 cup sour cream or Greek yogurt

1/4 cup milk (optional, for thinning)

Creamy Taco Pasta

Ingredients

Steps

Nutrition Facts

Comments

Creamy Taco Pasta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts