Crumpet Recipe

Imported & edited by @chayw

Prep Time

Cook Time

20m

Total Time

25m

Crumpet Recipe

Homemade Crumpets

recipetineats.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

150g (1 cup) white flour , plain / all purpose

200ml (3/4 cup + 1 tbsp) warm water , tap water (200g) (Note 1)

1/2 tsp salt , cooking/kosher salt (1/4 tsp table salt)

1/2 tsp white sugar

1 tsp baking powder

Yeast Mixture

1 tsp yeast , instant/rapid rise OR dry active yeast (Note 2)

1 tbsp warm water (just tap water)

Cooking

2 tbsp unsalted butter , melted (or vegetable oil)

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

126kcal

6%
Fat

2g

0%
Saturated Fat

1g

0%
Carbohydrates

22g

1%
Fiber

1g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

5mg

0%
Sodium

198mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Pan heat - the batter needs to sizzle gently when it hits the pan, otherwise it's not hot enough to get the bubbles happening. But if too hot, the crumpets will burn!

Crumpet Recipe

Ingredients

Yeast Mixture

Cooking

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts