Lemon Lime & Bitters Jerk Chicken | Marion's Kitchen

Name: Lemon Lime & Bitters Jerk Chicken | Marion's Kitchen
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Ingredients: 4 x chicken Marylands, cut in half to form 8 pieces; ¼ cup white sugar; Thai sticky rice, to serve; baby cos leaves, to serve; sea salt; Lemon Lime & Bitters marinade; 4 x makrut lime leaves, destemmed; 1 lime (you’ll need the zest and the juice); 1 lemon (you’ll need the zest and the juice); 3-4 red birdseye chillies; 5 garlic cloves; 4 coriander (cilantro) roots; 1 tbsp grated ginger; 4 Asian red shallots, roughly chopped; 3 tbsp brown sugar; 60ml (2 fl oz) aromatic Angostura Bitters; 1 tbsp fish sauce; 1 tbsp sweet dark soy sauce; 1 tsp sea salt