Chinese Broccoli Pesto Pasta | Marion's Kitchen
Prep
10m
·
Cook
55m
·
Total
1h 5m
About This Recipe
This Chinese Broccoli Pesto Pasta is a flavorful twist on traditional pesto. With a base of Chinese broccoli, toasted pine nuts, and confit garlic, this dish is bursting with savory, nutty, and citrusy flavors. Tossed with spaghetti and grated parmesan, it's an easy and delicious weeknight meal.
Ingredients
(Servings:
4)
Scale
Convert
Chinese Broccoli Pesto
Confit Garlic
Steps
View steps on marionskitchen.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories988kcal49%
-
Fat68g104%
-
Saturated Fat11g55%
-
Carbohydrates70g23%
-
Fiber7g28%
-
Sugar5g10%
-
Protein24g48%
-
Cholesterol14mg4%
-
Sodium1,010mg42%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.