Name: Jalapeno Popper Stuffed Shells
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: Shells:; 12 ounces jumbo shells, uncooked; 2 blocks (8 ounces each) cream cheese, softened; 1 cup (113 g) mild cheddar cheese, shredded; 1 package (12 ounces) bacon, cooked and crumbled, divided; 2 large jalapeno peppers, seeded, finely diced, divided; 1 ½ teaspoons onion powder; ½ teaspoon black pepper; Cheese Sauce:; ¼ cup (½ stick / 57 g) unsalted butter; 1 teaspoon garlic, minced; ¼ cup (31.25 g) all-purpose flour; 2 cups (490 g) whole milk; 2 cups (480 g) chicken stock; 1 cup (113 g) Monterey Jack cheese, freshly grated; 1 cup (113 g) mild cheddar cheese, shredded; 1 teaspoon kosher salt; ¼ teaspoon black pepper; Topping:; 1 cup (113 g) mild cheddar cheese, shredded; Garnish:; reserved crumbled bacon; reserved diced jalapeno

12 ounces jumbo shells, uncooked

2 blocks (8 ounces each) cream cheese, softened

1 cup (113 g) mild cheddar cheese, shredded

1 package (12 ounces) bacon, cooked and crumbled, divided

2 large jalapeno peppers, seeded, finely diced, divided

1 ½ teaspoons onion powder

½ teaspoon black pepper

¼ cup (½ stick / 57 g) unsalted butter

1 teaspoon garlic, minced

¼ cup (31.25 g) all-purpose flour

2 cups (490 g) whole milk

2 cups (480 g) chicken stock

1 cup (113 g) Monterey Jack cheese, freshly grated

1 cup (113 g) mild cheddar cheese, shredded

1 teaspoon kosher salt

¼ teaspoon black pepper

1 cup (113 g) mild cheddar cheese, shredded

reserved crumbled bacon

reserved diced jalapeno

Jalapeno Popper Stuffed Shells

Ingredients

Shells

Cheese Sauce

Topping

Garnish

Steps

Nutrition Facts

Jalapeno Popper Stuffed Shells

Ingredients

Shells

Cheese Sauce

Topping

Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts