Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 701kcal 35%
Fat 45g 69%
Saturated Fat 22g 110%
Carbohydrates 54g 18%
Fiber 2g 8%
Sugar 11g 22%
Protein 19g 38%
Cholesterol 112mg 37%
Sodium 1,118mg 46%

Percent Daily Values are based on a 2,000 calorie diet.

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Butter Swim Biscuits and Gravy Bake

Name: Butter Swim Biscuits and Gravy Bake
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: Sausage Gravy:; 1 pound pork sausage; 2 tablespoons unsalted butter; ¼ cup (31 g) all-purpose flour; 2 ½ cups (612.5 g) whole milk; 1 teaspoon kosher salt; ½ teaspoon black pepper; ¼ teaspoon cayenne pepper; ¼ teaspoon garlic powder; Biscuits:; 2 ½ cups (312.5 g) all-purpose flour; 4 teaspoons baking powder; 1 tablespoon granulated sugar; 2 teaspoons kosher salt; 2 cups (490 g) buttermilk; ½ cup (1 stick / 113 g) unsalted butter, melted; Garnish:; 1 tablespoon unsalted butter, melted; parsley, chopped for garnish

Prep 20m

Cook 20m

Total 40m

This Butter Swim Biscuits and Gravy Bake is a comforting and indulgent dish that combines flaky biscuits with creamy sausage gravy. The biscuits are drenched in a buttery bath, then baked to perfection. Topped with a rich sausage gravy and a sprinkle of parsley, this dish is the ultimate comfort food.

Nutrition Facts

Butter Swim Biscuits and Gravy Bake

Ingredients

Sausage Gravy

Biscuits

Garnish

Steps

Nutrition Facts

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