Thai Roasted Cauliflower Laab Salad

Name: Thai Roasted Cauliflower Laab Salad
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 4
Ingredients: 1 head cauliflower, cut into florets; 1 tbsp vegetable oil; 1 tsp sea salt; 3 Asian red shallots (or 1 largeeschallot), sliced; 3 tbsp finely chopped coriander; ½ cup mint leaves; 2 spring onions (scallions), finely sliced; shredded green cabbage, blanched snake beans (or green beans) and extra herbs, to serve; chillipowder, to serve; Dressing; 1 tbsp raw glutinous rice*; 3 tbsp fish sauce; 2 tsp grated palm sugar*; 2 tspchilliflakes (or to taste); 2 tbsp lime juice

Prep Time

20m

Cook Time

50m

Total Time

1h 10m

This flavorful Thai Roasted Cauliflower Laab Salad combines roasted cauliflower with a zesty dressing made of fish sauce, lime juice, and chili flakes. Topped with shallots, coriander, mint, and spring onions, it's a fresh and vibrant dish served with blanched cabbage, green beans, and extra herbs. A perfect blend of textures and flavors.