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Creamy Instant Pot Vegetable Soup

Prep 10m
·
Cook 20m
·
Total 30m
Creamy Instant Pot Vegetable Soup Image

Ingredients

(Servings: 4)

Steps

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Nutrition Facts

  • Calories
    285kcal
    14%
  • Fat
    17g
    26%
  • Saturated Fat
    8g
    40%
  • Carbohydrates
    21g
    7%
  • Fiber
    4g
    16%
  • Sugar
    8g
    16%
  • Protein
    12g
    24%
  • Cholesterol
    30mg
    10%
  • Sodium
    620mg
    25%
Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @pegod

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